- 1 15 oz can diced tomatoes, with liquid
- 2 cups Stove Top stuffing mix
- ½ cup hot water
- 2 cloves garlic, minced
- 2-3 chicken breasts, cut into bite size pieces
- 1 tsp basil
- 1 cup shredded mozzarella cheese
Place tomatoes with their liquid in medium bow. Add stuffing mix, hot water and garlic; stir just until stuffing mix is moistened. Set aside.
Place chicken in a grease 9x13 baking dish; sprinkle with basil and cheese. Top with the prepared stuffing.
Bake 30 minutes at 400 degrees covered then cook uncovered for 5-10 mins.
Recipe shared by Lynne Martin